Are you ready to elevate your cooking game with the purest and tastiest oil around? Look no further than Papathi's groundnut oil, cold-pressed to perfection using a traditional wooden Ghani / Chekku without any heat treatment or chemical preservatives. 
 
We are thrilled to offer you a 100% natural, unrefined, unfiltered, and uncoloured cold-pressed oil made from the finest Coimbatore groundnuts. Not only is this a delicious choice for your kitchen, but it's also a nutritious one that can have a positive impact on your overall health. By switching from refined to cold-pressed oils, you can prioritize your wellbeing and embrace the age-old adage "Health is wealth".
 
But don't just take our word for it. Research indicates that cold-pressed groundnut oil can have favourable impacts on various bodily functions, including the cardiovascular, neurological, immunological, circulatory, and skin systems. And with its versatility in the kitchen, this oil is an excellent addition to any household.
 
Papathi's Cold Press Groundnut Oil is packed with safe and balanced fatty acids like oleic, linoleic, stearic, and palmitic acids that can boost your immunity and support your overall health.
 
Did you know that groundnut oil is a fantastic choice for all kinds of cooking? With its high smoke point of 230 degrees Celsius, it's perfect for deep frying, roasting, stir-frying, and baking. And thanks to the traditional cold pressing method, you can enjoy all of the beneficial nutrients without sacrificing taste. In fact, the pleasant and sweet flavour of this oil will enhance the taste of any dish you make. 
 
So what are you waiting for? Give Papathi's cold-pressed oil a try and taste the difference for yourself. And with a shelf life of 9 months when stored in a dry place, you can enjoy this delicious and nutritious oil for months to come.